Whole Cake Gluten-Free Vanilla Cake

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Gluten-Free Vanilla Cake

  • S$80.00

Gluten-free vanilla cake with buttercream inbetween each layer, frosted with buttercream, topped with gold balls, marigold & rose petals



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Ingredients

  • Gluten-free Flour, Eggs, Sugar, Yogurt, Baking Powder, Oil, Vanilla Extract, Vanilla Bean, 

Consumption

  • Best consumed in room temperature. If refridgerated, thaw for at least 30mins prior to consumption.

Storage

  • Cake can be displayed in cool ambient temperature if consuming on same day. 
  • Do not place under direct sunlight / humid areas.
  • Cake can be kept refrigerated for up to 5 days and will be freshest consumed within 3 days.


Self-Collection

Self collection @ 504 MacPherson Road, Singapore 368205
- Open daily from 9:30AM - 6:00PM


Delivery

Open-time delivery @ $15.00
- Deliver any time within the time slot (between 10:00AM - 3:00PM or 3:00PM - 7:00pm)
- We are unable to advise or guarantee arrival by a specific time as this is subjected to our third party vendor's delivery schedule.


Specific-time delivery @ $25.00 
- Available between 10:00AM - 7:00PM with 1 hour interval time slots.


Delivery to Sentosa, MBS and Tuas is subjected to an additional $8.00 and $10.00 charge for open-time and specific-time delivery respectively. We do not deliver to Jurong Island or any other off-shore islands.